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2014-12-22 news

Paul's Quinoa is available!

Paul’s vision

Quinoa is already cultivated for more than 5,000 years at extremely high altitudes in the Andes Mountains of Bolivia and Peru. At the end of 2011, the Food and Agriculture Organization (FAO) proclaimed 2013 the ‘International Year of Quinoa 2013’ with the aim of creating worldwide publicity for Quinoa’s high nutritional value. I believe Quinoa to be a quality product with the potential to contribute to the health and food security of current and future generations all over the world. However that requires a sustainable expansion of Quinoa cultivation in both new and existing countries, combined with a worldwide distribution network. As a team, we are rising to this challenge, driven by passion and in good spirits!

paul-greeting.pngFor more information about Paul's Quinoa on www.paulsquinoa.com